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com arroz de limão e creme de vieiras
Escamudo-do-alasca
com arroz de limão e creme de vieiras
A d’aucy partilha consigo a paixão pelas refeições simples, propondo esta receita do mar : uma aliança generosa de peixe, feculentos e legumes para uma refeição completa e tão deliciosa !
Os nossos compromissos : uma rastreabilidade garantida e uma seleção dos melhores ingredientes para lhe propor receitas saborosas e autênticas !
Uma receita fonte de proteínas : o peixe e as vieiras presentes nesta receita contribuem para a ingestão das doses diárias recomendadas de proteínas.
Ingrédients
Arroz preparado 46% (arroz pré-cozido, óleo de colza, sal, raspa de limão, curcuma), escamudo-do-alasca 17,5%, água, pedacinhos de vieiras 4,5%, cogumelos-de-paris 3,9%, cebolas 3,2%, cenouras, nata 2%, tomate, amidos, manteiga, vinho branco, proteína do leite, sal, alho em pó, salsa, antioxidante: ácido ascórbico, concentrado de lagostim, especiarias.
Valeurs nutritionnelles
Pour 100g de produit égoutté
| Énergie (kJ) | 484 kj |
| Énergie (kcal) | 115 kcal |
| Matières grasses | 3 (g) |
| dont acides gras saturés | 1,4 (g) |
| Glucides | 16 (g) |
| dont sucres | 0,5 (g) |
| Fibres alimentaires | 1,1 (g) |
| Protéines | 5,4 (g) |
| Sel | 0,79 (g) |
Formats disponibles
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