Green beans and soft boiled egg
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4
people 40
minutes of preparation 6
minutes of cooking level: easy
people 40
minutes of preparation 6
minutes of cooking level: easy
All the ingredients
- 440 g of d’aucy very fine green beans (4/4 can)
- 1 onion
- 2 cloves of garlic
- 2 sprigs of green onion
- 2 sprigs of parsley
- 2 sweet peppers
- 1 lime
- 4 tablespoons of oil
- 5 cl of hot water
- 4 eggs
- Salt and pepper
The preparation stages
- Prepare a sauce : chop the onion, garlic cloves, green onion and parsley sprigs as well as the sweet peppers. Mix everything in a bowl and add the lime juice, olive oil and hot water. Salt and pepper and let infuse for 30 minutes.
- Cook the eggs in a pot of boiling water for 6 minutes. Refresh them in a bowl of cold water and peel them.
- Serve the eggs with the green beans and sauce.
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